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Best Diets For People With Diabetes Of 2022

Medically Reviewed

Dr. Melina Jampolis is a former past president of the National Board of Physician Nutrition Specialists and author based in Los Angeles.
Melina Jampolis, M.D. Diet / Nutrition
Commissions we earn from partner links on this page do not affect our opinions or evaluations. Our editorial content is based on thorough research and guidance from the Forbes Health Advisory Board.

Diabetes is a difficult disease to manage, with poor diet only exacerbating that difficulty. In fact, a healthy diet is necessary to keep blood glucose levels within an optimal range, which is a critical requirement for people with diabetes. But what constitutes a healthy diet can be different for people with diabetes compared to those who simply want to shed a few pounds.

Here are our top picks for diets for people with diabetes.

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Best Diabetic Diet Options

For our Best Diets of 2022 ranking, the Forbes Health editorial team created a Forbes Health Best Diets Panel of experts to analyze 19 diets in a variety of areas, including diabetic health.

The diets we identified as the Best Diets for People With Diabetes had the highest average scores across our panel of physicians and registered dietitians for diabetic health, which we defined as “the diet’s ability to prevent type 2 diabetes or help diabetics manage their diabetes.”

Be sure to consult your doctor before beginning a new diet or eating plan.


5.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Mediterranean Diet

5.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Why We Picked It:

With its focus on fresh fruits and vegetables, whole grains and moderate amounts of fish and dairy, this diet is not only great for managing diabetes, but it might even help prevent it. In fact, one study of 25,000 overweight, female health care providers found those who followed the Mediterranean diet had a 30% lower risk of developing diabetes 20 years later[1].

Some Studies Suggest This Diet Might:

Foods Emphasized:

Fresh fruits and vegetables
Whole grains, nuts and legumes
Fish
Extra virgin olive oil

Foods Limited: 

Red meats
Processed meats
Sweets

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

DASH Diet

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Why We Picked It:

With the DASH (Dietary Approaches to Stop Hypertension) diet’s low-sodium approach, its chief goal is to improve heart health, making it a great option for diabetics, who are prone to cardiovascular problems. In fact, those with diabetes have a higher risk of developing hypertension (two out of three diabetics have the condition)[3]. The DASH diet is known for promoting blood pressure control, and it’s rich in magnesium—which can help with insulin resistance and blood sugar control.

Some Studies Suggest This Diet Might: 

Foods Emphasized:

Grains
Lean meat, poultry and fish
Fruits and vegetables

Foods Limited: 

Sweets and added sugars
Foods high in saturated fats

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Mayo Clinic Diet

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Why We Picked It:

While this diet was created by experts at the Mayo Clinic for weight management, it scored particularly high among our panelists for diabetic health. That’s not too surprising, as obesity is the biggest risk factor for type 2 diabetes. People with diabetes will benefit from this diet’s two-prong approach—the “Lose It!” phase is designed to accelerate weight loss, while the “Live It!” phase focuses on learning long-term healthy habits, like portion control and regular exercise.

It’s important to note that Mayo Clinic does acknowledge that this diet can temporarily raise blood sugar or blood fat, so it recommends that people with diabetes speak with their doctor first, to tailor the plan to their specific needs (such as swapping fruit for vegetables). There’s even a special edition book on the Mayo Clinic Diet, adapting this diet specifically for people with diabetes.

Some Research Suggests This Diet Might:

Foods Emphasized:  

Vegetables
Whole grains
Lean sources of protein

Foods Limited: 

Sweets
Added Sugars
Saturated trans fats

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

MIND Diet

4.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Why We Picked It:

A hybrid of the Mediterranean and DASH diets, the MIND (Mediterranean-DASH Intervention for Neurodegenerative Delay) diet focuses on plant-based foods and limited animal products. What makes this diet a standout choice for diabetics is that it doesn’t necessarily emphasize fruit—an important caveat for people with diabetes.

Some Studies Suggest This Diet Might:

Foods Emphasized: 

Green leafy vegetables
Berries
Whole grains

Foods Limited: 

Red meats
Butter and margarine
Sweets and pastries

3.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Nordic Diet

3.0
Our ranking is based on a panel of two doctors and two registered dietitians on 19 diets and their ability to prevent type 2 diabetes or help diabetics manage their diabetes.

Why We Picked It:

Based on traditional eating patterns of northern European countries, the Nordic diet is packed with nutrients, emphasizing fruits, root vegetables, berries, fish and eggs—and using animal products sparingly as side dishes. This diet ranked as our Best Diet for a Nutrient Boost, and its nutrient-rich eating plan satisfies many of the guidelines set forth by the National Institute of Diabetes and Digestive and Kidney Management, which emphasizes a varied diet of healthy foods from all food groups.

Some Studies Suggest This Diet Might: 

Foods Emphasized: 

Fruit
Vegetables
Legumes
Fish and eggs

Foods Limited:

Meat products and poultry
Dairy
Sweets and desserts

Methodology

For our Best Diets for People With Diabetes, the Forbes Health editorial team created a Forbes Health Best Diets Panel of experts to analyze 19 diets in a variety of areas, including its “ability to help prevent type 2 diabetes or help diabetics manage their diabetes.” The panelists gave each diet a score from one to five, and the diets with the highest average scores for diabetic health were named our winners. 


Heart

Meet the Panelists

We created a Forbes Health Best Diets Panel of two physicians and two registered dietitians. They rated the diets on important factors for diabetic health.

Melina Jampolis, M.D.

Diet / Nutrition

Janese Laster, M.D.

Gastroenterology / Nutrition / Obesity Medicine / Bariatric Endoscopist

What Is Diabetes?

Diabetes is a common—yet serious—disease in which your blood glucose, or blood sugar, is too high. When you eat, the bulk of your food (mainly carbohydrates) is broken down into glucose, which is then distributed into the bloodstream. Your blood sugar rising signals your pancreas to release insulin, which allows glucose into your cells to be used as energy.

But when a person has diabetes, their body doesn’t make enough insulin or can’t effectively utilize the insulin it does make. As a result, glucose remains in their bloodstream, causing their blood sugar to rise.

High blood glucose levels can lead to a plethora of health problems over the long term, including:

  • Heart disease
  • Stroke
  • Kidney disease
  • Eye problems
  • Periodontal disease
  • Nerve damage
  • Foot ulcers

While there is no known cure for diabetes, it can be effectively managed with the right diet and proper maintenance.

In addition to gestational diabetes—a type of diabetes that can develop in pregnant women— there are two main types of diabetes: type 1 diabetes and type 2 diabetes.

Type 1 Diabetes

This type of diabetes is considered an autoimmune reaction in which your body attacks the cells in your pancreas that make insulin. Type 1 diabetes is typically diagnosed in children and young adults and requires the person to take supplemental insulin daily.

Type 2 Diabetes

Type 2 diabetes typically develops in adults, although it can be diagnosed at any age. With this type of diabetes, your body simply doesn’t make or use insulin efficiently. Type 2 diabetes can typically be avoided with a healthy diet and active lifestyle, as obesity is the leading risk factor for type 2 diabetes. In fact, research has found that women who have a body mass index of 30 kg/m have a 28 times greater risk of developing type 2 diabetes than women of normal weight[11].

What Are the Early Signs of Diabetes?

Symptoms of diabetes include the following, according to the Centers for Disease Control and Prevention (CDC): 

  • Frequent urination
  • Excessive thirst
  • Unexplained weight loss
  • Excessive hunger
  • Blurred vision
  • Numbness or tingling in hands or feet
  • Extreme fatigue 
  • Very dry skin
  • Sores that heal slowly 
  • Prone to infections 

Additionally, symptoms of type 1 diabetes—which can form over weeks or months and typically appear in children—include nausea, vomiting and stomach pains, as noted by the CDC. Type 1 diabetes, however, can occur at any age. Meanwhile, symptoms of type 2 diabetes can be slow to develop over the course of several years, and can be hard to spot. 


How Does Diet Affect Diabetes?

What you eat has a direct impact on your glucose levels, making diet an incredibly important part of managing—or even preventing—diabetes. A healthy diet, which includes what you eat, how much you eat and when you eat, can keep your blood sugar levels within a healthy range.

In fact, studies show that while insulin or oral medications are often required to treat diabetes, good blood glucose level control is unlikely to occur with medicine alone and requires a healthy diet[12].

While there are no “forbidden foods,” certain foods that are high in sugar can clearly raise your blood sugar levels and should be limited, says Ruth S. Horowitz, M.D., an endocrinologist at the Greater Baltimore Medical Center in Towson, Maryland.

“Limiting the quantity of foods that have high glycemic content that raise glucose levels quickly, such as pasta, white rice, white potatoes, corn and large amounts of breads, will help keep glucose levels in control,” says Dr. Horowitz.

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What Constitutes a Good Diet for Diabetics?

Dr. Horowitz applauds the diets featured in this ranking for their inclusion of complex carbohydrates (in the form of vegetables, fruits, whole grains, legumes and low-fat milk), lean proteins, healthy fats and dietary fiber, as well as their restriction of sweetened drinks and simple carbohydrates.

When it comes to keeping blood sugar levels within a healthy range—a key to successful diabetes management—Dr. Horowitz recommends higher fiber foods because they’re slower to digest and take longer to affect glucose levels while also improving satiety.

“The key to keeping glucose levels from rising is balance,” she says. “Having more of the meal composed of complex carbs—and also eating a consistent amount of carbohydrates from meal to meal and avoiding meals that have too much at any one time—[as well as] including lean protein in the meal will help with satiety and prevent overeating.”


What Foods to Avoid With Diabetes

Not all diets are created equal, and some of the more restrictive diets (which also happen to be increasingly trendy) should be approached with caution.

“Highly carbohydrate-restricted diets, such as the extreme forms of keto diets, should be assessed carefully,” says Dr. Horowitz. “Though many people do very well with lower carbohydrate diets, and modified keto diets are often beneficial, diets that eliminate entire food groups are not balanced and may lead to deficiencies of macronutrients. They are also difficult to maintain.”

In general, foods and drinks that people with diabetes should limit include:

  • Fried foods
  • Foods high in saturated fats and trans fats
  • Foods high in sodium
  • Sweets (like baked goods, candy and ice cream)
  • Beverages with added sugars (like juice, regular soda, regular energy drinks and regular sports drinks)

How to Start a Diabetic Diet

If you have diabetes, starting a new diet might sound daunting. However, it can be easier than it seems. The key is planning ahead to ensure healthy meals that will keep your blood sugar levels in check. 

The CDC also recommends taking the following steps when developing an eating plan (but details will vary based on your specific diet): 

  • Keep track of your carbohydrates and set a limit of carbs for each meal. Your doctor or a registered dietitian can help determine the right amount for you and your needs.    
  • Use the plate method and fill half your plate with non-starchy vegetables, one quarter with lean protein and one quarter with carbs.  
  • Keep an eye on portion sizes, and remember they often differ from the serving sizes listed on the label.

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Best Diabetic Diet Ratings


Types of Diet Forbes Health Ratings View More


Mediterranean Diet

5.0

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DASH Diet

4.0

Learn More Learn More

Mayo Clinic Diet

4.0


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MIND Diet

4.0

Learn More Learn More

Nordic Diet

3.0


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Frequently Asked Questions (FAQs)

What can diabetics eat?

People with diabetes can eat a variety of healthy foods from all food groups, as well as foods with heart-healthy fats like olive oil, nuts and seeds, fish like salmon, tuna and mackerel and avocado. Focus on adding whole foods to your plate, as they are digested more slowly, which helps with blood sugar control. Additionally, consider combining carbohydrates with a lean protein or healthy fat to help keep your blood sugar stable. Swap out butter, cream, shortening, lard or margarine with oils for cooking.

What are the best snacks for diabetics?

The best snacks for people with diabetes include lean protein and complex carbohydrates, such as nuts and vegetables. Meanwhile, snacks to avoid include those high in salt, as well as high carbohydrate foods like chips.

How should people with type 1 diabetes select an eating plan versus people with type 2 diabetes?

There are a few differences between what a healthy diet might look like for a type 1 diabetic versus a type 2 diabetic.

“Since patients with type 1 diabetes are taking insulin with each meal, understanding how to calculate the amount of carbohydrates one is going to consume and then adjusting insulin dosing for that meal to prevent both hyperglycemia and hypoglycemia is key to optimal control,” says Dr. Horowitz.

“However, many people with type 2 diabetes are also on multiple daily injections of insulin and use carbohydrate counting to adjust their insulin dosing. Those individuals usually require higher doses of insulin, as they are more insulin resistant,” she adds. “For type 2 patients who are not on insulin, it’s critical that they are more careful in not consuming quantities of carbohydrates that will lead to hyperglycemia since they are not utilizing a medication that can be adjusted for those higher calorie meals.”

How many carbs should a diabetic have a day?

The amount of carbohydrates you should aim to consume per day should be determined by your doctor or registered dietitian. However, the CDC recommends people with diabetes aim to get about half of their daily calories from carbs, and consume around the same amount of carbs per meal in order to keep blood sugar levels stable. 

What fruits are good for diabetics?

People with diabetes should opt for fruits that do not have added sugars, according to the American Diabetes Association. The association states that most fruits have a low glycemic index (GI) (meaning they don’t cause as big of swings in blood sugar levels) due to their fructose and fiber content, but notes that melons, pineapples and some dried fruits have a medium GI. 

What happens if diabetes goes untreated?

If left untreated, diabetes can lead to serious health complications including kidney failure, vision loss and heart disease, among others.

Sources

Footnotes

References

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